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David Lazarus

The Art of Food Presentation
Authors: Christopher Styler, David Lazarus
Edition Number: 1
ISBN: 9780471479390
This gorgeous book fills a hole in the market with text and photos clearly illustrating different styles of food presentation--that is, how food is arranged on the plate to make it its most beautiful and appealing. Content is divided into styles of plate presentation, such as Minimalist, Artistic, Dramatic, and Contemporary European, and each chapter includes background information on the plating as well as essays from the star chefs who originated and developed it.